Coconut Gold Rush Chickpeas
Coconut Gold Rush Chickpeas
- Made with Chickpeas
Chickpeas in our homemade curry-esque coconut sauce, with mustard seed, coriander, ginger, turmeric, and more. This is warmth a blastingly cold winter nights, great for battling inflammation, hunger, and ghosts of poor diets past.
- Plant-Based
- Soy-Free
- Gluten-Free
Ingredients
Ingredients
Chickpeas*, water, coconut milk*, extra-virgin olive oil*, aromatics (onion*, carrot*, celery*), ginger*, jalapeño pepper*, mustard seeds*, salt, turmeric*, cumin*, black pepper*, coriander*
*Organic
Allergen Info
Allergen Info
The following common allergens are present in this product:
- Tree Nuts (Coconut)
Ingredient Sourcing
Ingredient Sourcing
We care about where our ingredients come from. The list below shows where each supplying company is based, and, if different, the country of origin for the product.
- Chickpeas - Tootsi Impex (Ontario, Canada)
- Extra-Virgin Olive Oil - Village Batch (Chicago, IL), oil from Ariston Arcadia Cooperative (Arcadia, Greece)
- Coconut Milk - Thai Kitchen Organic (Hunt Valley, MD), product from Vietnam
- Jalapeño Pepper - Various, but typically USA or Mexico
- Red Onion - Various, but typically USA
- Ginger - Terrasoul (India)
- Mustard Seeds - Frontier Co-op (Canada)
- Turmeric - Kevala (India)
- Cumin - Food to Live, country of origin not disclosed
- Black Pepper - Terrasoul (Sri Lanka, India, Indonesia)
- Coriander - Spice Train (India)
- Salt - Redmond Life (Utah)
- Aromatics (Onion, Carrot, Celery) - Various, but typically Earthbound Farm Organic (Salinas, CA)
We're always looking for recommendations or feedback. We are also happy to provide documentation about any ingredient, so long as you are not a spy for Big Tofu or Big Beans.
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Buying Details
Shelf Life
These products are freshly made, so they're most delicious within about a week of their production date. Keep them in the fridge and eat them within that time if you can.
Reusables Program
We'll return your deposit to you when we pick up your used jars and bags. Read more here.
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Shipping
If you're in Chicago, we will deliver it to your front door. We typically deliver in the first half of the week, and we email you the exact delivery window in advance. You can join Bean Chat for even faster delivery updates by text.
I eat them on a sandwich. Perfect flavor and consistency.
I found these at the wicker park market today. Followed the baking directions provided and added to my salad. Very tasty!
This product was produced in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.